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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
Its tri-ply base (stainless steel + aluminum + stainless steel) technology provides faster and uniform cooking and keeps food warm for longer
Commercial Dishwasher Safe
With 2 different sized interchangeable blade attachments
Lift hot preserving bottles safely without disturbing the lid
Kai Seki Magoroku Aogami Sakimaru Takohiki Knife 24cm AS1704 Its tri-ply base (stainless steelThe takohiki is the Kanto region counterpart to the yanagiba a slicing knife for sashimi, traditionally with a squared tip, here in the elegant sakimaru form whose gently curved tip is prized for both beauty and presentation cuts. The 24cm blade slices raw fish in long, clean draws that leave a flawless surface. Hand forged from Aogami (Blue Paper No. 2) carbon steel and finished stage by stage by a single craftsman, it takes the same exceptional
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