Pay in 4 interest-free payments of $24.49 Learn more
Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Cooking on a low to medium heat is recommended in the large majority of applications
stay-cool grip
medium or coarse
slicing and prep work
Wusthof Honing Steel HALEIM01 Cooking on a low toHoning Steel for exceptional honing of your knives. Even high quality knives, such as those made by WSTHOF, gradually dull due to use: to compensate, a honing steel should be used regularly. A few strokes of both sides of the knife over the sharpening steel will help you to maintain the sharpness of a good blade. We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives.
US$ 1852.07
US$ 124.50
US$ 8336.58
US$ 111.00
US$ 1550.40
US$ 14112.83
US$ 678.00
US$ 8441.20