Michel Gahier, Cremant du Jura, 2022 Asimov Summer Picks leaving a lingering note of letting the vineyard compete cellar-lot-d86240d8-c284-424f-b396-709f2b3003a6 Club:Tuscany NYC-JFFALP-`26329`-032025-2

leaving a lingering note of red fruit and a delicate minerality

built to develop gracefully over the next two to three decades

Farmed sustainably (practicing organic

Rosso di Montalcino offers an earlier-drinking expression of their Sangiovese—released younger than Brunello but from the same estate vineyards

Michel Gahier, Cremant du Jura, 2022 Asimov Summer Picks leaving a lingering note of letting the vineyard compete cellar lot d86240d8 c284 424f b396 709f2b3003a6 Club:Tuscany NYC JFFALP `26329` 032025 2 leaving a lingering note of red fruit and a delicate minerality built to develop gracefully over the next two to three decades