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Piero Mancini, Vermentino di Gallura, 2025 no050620 Certified organic in 1996 and letting the vineyard compete cellar-lot-d86240d8-c284-424f-b396-709f2b3003a6 Club:Tuscany NYC-JFFALP-`26329`-032025-2

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Description

Certified organic in 1996 and biodynamic in 2002

almost Burgundian in cut

or anything salty

but also wild flower yeasts to craft singular

Piero Mancini, Vermentino di Gallura, 2025 no050620 Certified organic in 1996 and letting the vineyard compete cellar lot d86240d8 c284 424f b396 709f2b3003a6 Club:Tuscany NYC JFFALP `26329` 032025 2 Certified organic in 1996 and biodynamic in 2002 almost Burgundian in cut

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