Takata, Rice Shoyu, 5.07 Oz (Case Of 12) TissuesTowels consult your doctor before use

consult your doctor before use

and comfortable experience

it combats the infection at its source

acetylcholine

Takata, Rice Shoyu, 5.07 Oz (Case Of 12) TissuesTowels consult your doctor before useProduct Description Rice Shoyu by Takata is a premium, gluten free soy sauce alternative made from organic rice and naturally fermented for a rich, savory flavor. Perfect for enhancing the taste of your favorite dishes, it is ideal for marinades, stir fries, and dipping sauces. Enjoy the distinct umami profile without the wheat, making it suitable for those with dietary restrictions. Product Benefits Organic Ingredients. Rich Umami Flavor. Versatile